Raven’s Manor Menu (Update 2025)
Raven's Manor in Portland, Oregon, is a must-visit cocktail bar with a spooky and unique ambiance. The menu offers twisted takes on traditional dishes, with a focus on dark and decadent flavors. Customers rave about the themed cocktails, such as The Grinch and Silent night smokey night, as well as the killer shrimp and winter harvest with chicken. The staff is attentive and knowledgeable, enhancing the overall dining experience. The decor and atmosphere, filled with eerie Christmas decorations and a Krampus theme, make Raven's Manor a favorite for fans of all things creepy and Christmas. With a full bar, outdoor seating, and themed menu items, this restaurant provides a dining experience like no other. Don't miss out on exploring this fun and spooky gem in Portland!
Dying to eat
Killer Shrimp
These extra crispy shrimp are tossed in a killer sweet and spicy house made sauce.
Graveyard Dip
A necropolis of artichokes and cheese, served with tombstone crostinis.
Van Helsing Fries
These dangerously delicious garlic fries will even have the vampires begging for more.
Flesh Of A Siren
Seared Ahi Tuna marinated in house made teriyaki. Served with a honey soy ginger dressing and red pepper cole slaw. Consuming raw or undercooked meats may increase risk of foodborne illness
The Raven Burger
Our juicy oz hand formed patty comes branded with the mark of the occult and served with a side of fries
Grilled Cheese Of Darkness
This dastardly sandwich starts with house made BLACK bread, oozing with a three cheese blend, and served with a side of house made tomato bisque.
Lambs To The Slaughter Sliders
Two mouthwatering lamb sliders served with feta, spinach, cucumber, and a house made garlic aioli.
Fried Cauliflower
Golden and crispy cauliflower fried to perfection coated with tangy chili sauce and served with a side of sriracha mayo.
Lives At Steak
(Bites) Seared Top Sirloin steak bites served with a house made creamy Bleu Cheese sauce. Consuming raw or undercooked meats may increase risk of foodborne illness
The Parasitic Mind
A Cajun/Italian hybrid of flavorful Arborio rice with parmesan and smoked gouda, cremini mushrooms and topped with crispy shell on parasites (Mexican tiger shrimp).
Salmon Chowder
A savory, house made, smoked salmon chowder with a colorful assortment of veggies in a hearty cream based broth. Served with oyster crackers.
The Harvest
A grilled Caesar salad with half a heart of romaine, house made dressing, house made croutons, and a balsamic reduction glaze.
Witch's Garden
This vegan friendly dish involves mushrooms picked straight from the witch's garden and stuffed with a delicious vegan cream cheese filling. A large Portobello surrounded by Creminis to share with all your fellow witchy friends, or keep all to yourself!
Endeviled Zygotes
Endive leaves filled with an umami mixture of deviled egg filling, trout roe, apricot and parsley.
Screaming Ghosts
Three decadent beignets cooked to order in the shape of howling souls. Served with your choice of chocolate sauce or fresh berry compote. Vegan friendly!
Naughty Nog Cheesecake
This sinfully delicious eggnog cheesecake with a ginger snap crust and eggnog whipped cream is worth getting on Krampus's naughty list for. This mini cheesecake is perfect for two, if you dare to share.
Death By Chocolate Flourless Cake
This gluten free chocolate cake is stuffed with chocolate ganache and raspberry filling. Served with a side of vanilla bean ice cream.
Sandman Year Tawny
This dessert wine has complex nutty aromas combined with hints of honey and figs. Drink it on its own, or pair it with one of our other desserts!